Corne van Dooren
Corné van Dooren is specialist in sustainable food in the Nutrition Centre Netherlands since 2007. He studied human nutrition at Wageningen University and is currently a PhD at the Institute for Environmental Studies, VU University Amsterdam. He worked for various NGOs, was editor of magazines in the food sector and was a consultant at a consultancy for food safety. In 2014 he publiced the book 'Eten en Weten’ and was also co-author of the new ‘Bosatlas van het Voedsel’.